• 专利附录
  • 专利说明
  • 权利要求
  • 类似技术
  • 同族专利
  • 引用文献
  • 法律状态
  • 优先权
    • 专利摘要:
    Disposable infusion setter. Consisting of a container suitable for microwave oven, divided internally into three compartments communicated with each other by a funnel and a lifting duct, the lower compartment where the water is stored, the intermediate compartment where the capsule of the infusion is placed, and the upper compartment where the prepared infusion is collected. A transparent longitudinal section allows you to see the contents inside. The infusion is made by introducing the container in a microwave oven, which heats the water from the lower compartment until it turns into steam, making it go up the funnel and through the capsule of the infusion, dragging the extract with it. This flavored vapor rises through a lifting duct to the upper compartment, where it is stored. When the process ends and the user takes the content, the container has to be discarded. (Machine-translation by Google Translate, not legally binding)
    公开号:ES2633607A1
    申请号:ES201630333
    申请日:2016-03-21
    公开日:2017-09-22
    发明作者:Isidro Aythami SANCHEZ CARRASCO
    申请人:Isidro Aythami SANCHEZ CARRASCO；
    IPC主号:
    专利说明:

    OBJECT OF THE INVENTION
    The Invention Patent referred to herein, consists of a vessel specially conceived as a device for the preparation of hot infusions for use in microwave ovens and whose novelty represents an obvious and substantial improvement over everything known to the current state of the technique.
    FIELD OF THE INVENTION
    The field of application of the present invention encompasses that related to household and industrial household appliances, used for the preparation of hot infusions.
    The purpose of this invention is to introduce a new concept in the preparation of infusions using a microwave oven, thus facilitating its preparation and allowing the direct consumption of the infusion by the user through said apparatus.
    BACKGROUND OF THE INVENTION.
    Conventional infusion preparation systems are based on the preheating of the water and its subsequent addition in a cup in which there is a bag containing the product, which is continuously pressed and removed by the user until the extract remains inside of the cup. In the case of coffee, which is nothing but another type of infusion, the water is heated until evaporating, making it pass through a perforated funnel in which the ground coffee is found.
    The devices designed so far are composed of several modular elements, adjustable to each other, being necessary to assemble and disassemble them both when adding water and the product, and when cleaning them for later reuse.
    Likewise, many of these devices are designed to be heated externally, so that their external structure and that of their internal components are usually metallic, In addition, being constituted by metallic elements, the vast majority of the devices require more time Wait before you can take the infusion to avoid burns.
    DESCRIPTION OF THE INVENTION.
    The invention consists in the introduction of a new concept consisting of a vessel in the shape of a vessel, divided internally into three compartments, whose distribution and internal geometry allow all the processes necessary for pressure processing, hot infusions, as well as its subsequent consumption as prepared extract.
    Likewise, the system saves the need to devote time for cleaning the device, since it is for single use, thus being disposable and easily marketable.
    According to the invention, the assembly is suitable for the preparation of infusions using the microwave oven as a heat source, for which the invention will be made of bias wave materials, suitable for use in microwave ovens. Likewise, since both the water and the infusion bag are already included in the vessel, the vessel will have a longitudinal section of transparent section that allows the content to be appreciated, or it may be entirely constructed with a transparent material
    The internal compartments can be an integral part of the vessel, or be subject to it by thermo-sealing, so that in any case a correct operation and safe use of it is guaranteed.
    In order to prepare the infusion by means of the energy obtained by a microwave oven, the invention has a first compartment, located at its base, in which the water with which the infusion is to be made is stored. Said compartment is superiorly limited by a funnel, which has a thin membrane located in its upper opening that is broken by steam when it begins to flow upwards.
    Located above the water compartment, there is the second compartment, in which the bag with the infusion to be prepared is placed. In this way, the steam coming from the lower compartment, passes through the preparation bag located in the Finally, the vapor of the infusion extract rises through a duct located above the intermediate compartment, and whose geometry favors the condensation of the steam, bringing it to the state liquid and storing the infusion in the upper compartment, from where it can be enjoyed by the user. Said duct also has an upper part in the form of an inclined hood that prevents uncontrolled splashes.
    Covering the mouth of the glass is an airtight lid that protects the environment, the content and the quality of the product that is inside. A rigid lid is arranged above this hermetic lid, which allows the infusion temperature to be retained once the hermetic lid has been completely removed, while facilitating safe handling and storage of the vessel. Likewise, it is possible to place the necessary complements to take the infusion, such as a spoon, sugar, milk, etc., between the hermetic lid and the upper lid.
    In the original state of the vessel, that is, with a sealed lid, the third compartment,
    or upper compartment, is filled with gaseous nitrogen, which protects the product from atmospheric oxidation. When it is desired to prepare the infusion, the airtight lid is partially removed, so that the nitrogen escapes and the steam can flow freely upwards once the boiling begins.
    DRAWINGS
    To better understand the scope of this invention, we will describe it on the accompanying drawings in which a preferred design of the same given by way of example and without limitation has materialized.
    In the drawings: Fig. 1 shows a view of the top lid, the tight lid and the transparent longitudinal section located on the surface of the vessel. Fig. 2 shows a detail of the airtight lid opening system. Fig. 3 shows a view of the internal structure of the vessel. Fig. 4 shows the arrangement of the infusion capsule inside the compartment
    intermediate.Fig. 5 shows a cross section of the assembly.
    We can verify that, in the drawings, we have represented by (1) the vessel, (2) the hermetic lid, (3) the upper lid, (4) the funnel, (5) the capsule or infusion bag, (6) upper compartment to contain the infusion extract, (7) the coffee extract lifting and leaving duct, (8) the separation membrane and (9) the water.
    PREFERRED EMBODIMENT OF THE INVENTION
    As can be seen in figure 1, the vessel (1) is divided into three sections, also having a transparent longitudinal section that allows viewing the contents of its interior.
    Likewise, in figure 1 we see that the vessel (1) is factory closed by means of an airtight lid (2) and an upper lid (3), which guarantee the tightness of the product and facilitate its transport. In this figure we also see how the top cover is removed, while in Figure 2 we see how the opening of the hermetic cover is performed.
    As can be seen in figures 3 and 4, the lower compartment of the vessel (1) stores the water (9) with which the infusion is to be made, being limited inferiorly by the bottom of the vessel and superiorly by the funnel (4) . Said funnel has a separation membrane (8) that prevents the contact of water (9) with the capsule (5) during storage of the vessel.
    On the other hand, the capsule is inside the intermediate compartment, which is limited inferiorly by the funnel (4) and superiorly by the upper compartment to contain the extract of the infusion (6). In the original factory state, closed, this upper compartment to contain the infusion extract (6) is filled with nitrogen to prevent oxidation of the product of the infusion capsule (5), while once the water evaporation (9) and the vapor extraction of the extract collects the condensed liquid.
    We also see in Figures 3 and 4 that, integrally attached to the structure of the upper compartment to contain the extract of the infusion (6), it is arranged The invention will be made with materials suitable for use in microwave ovens,
    5 endowed with sufficient strength, and elaborated by the appropriate processes (molding, heat sealing, etc.), which allow to withstand the pressure exerted by the entrainment of steam generated inside the vessel during the process.
    Within the essentiality of the invention, variants of detail fit, also
    10 protected, being able to vary the shape and manufacturing materials of the vessel, the location of the transparent longitudinal section, the shape and arrangement of the hermetic lid, the shape of the upper lid, the arrangement of the external compartments, the interior geometry of the vessel receptacle, funnel shape, separation membrane location, shape and location of the lifting duct, as well as the shape and arrangement of the cap
    15 anti-splashes
    权利要求:
    Claims (1)
    [1]
    1.-Disposable infusion setter, characterized by having a compartmentalized container suitable for use in a microwave oven, which is
    5 is internally divided into three compartments communicated with each other by means of a funnel (4) and a lifting duct (7), incorporating water (9) into the lower compartment, where there is an infusion capsule (5) inside the compartment intermediate.
    10 2.-Disposable infusion setter, according to claim 1, and characterized in that the compartmentalized container contains nitrogen in the upper compartment to contain the extract of the infusion (6), which is conveniently closed by an airtight lid ( 2).
    3. Disposable infusion setter according to claim 18, and characterized in that it has a transparent section that runs longitudinally on the surface of the vessel.
    类似技术:
    公开号 | 公开日 | 专利标题
    ES2633607B1|2018-06-27|DISPOSABLE INFUSION PREPARATOR
    US20160045054A1|2016-02-18|Portable Cooking Container
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    ES2468165A1|2014-06-13|Cup of instant coffee for microwave oven
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    同族专利:
    公开号 | 公开日
    WO2017162898A1|2017-09-28|
    EP3434158A4|2019-10-09|
    EP3434158A1|2019-01-30|
    ES2633607B1|2018-06-27|
    引用文献:
    公开号 | 申请日 | 公开日 | 申请人 | 专利标题
    US4167899A|1977-08-12|1979-09-18|Mccormick James B|Disposable unitary coffee maker|
    GB2023086A|1978-06-05|1979-12-28|Kitahara R|Sealed container for beverage materials|
    WO2005051147A1|2003-11-20|2005-06-09|Srd Pharmaceuticals, Inc.|Disposable coffee maker|
    ES2213497A1|2004-04-02|2004-08-16|Isluce, S.L.|Glass for preparing e.g. coffee, has chamber equipped in bottom wall of central passage that is closed at lower outlet end, and top wall including series of holes equipped with interior ofreceptacle|
    ES2468165A1|2012-11-07|2014-06-13|Isidro Aythami SANCHEZ CARRASCO|Cup of instant coffee for microwave oven|WO2020016473A1|2018-07-17|2020-01-23|Isidro Aythami Sanchez Carrasco|Container for microwaving food|IT1392134B1|2008-12-12|2012-02-22|B & B Studio Di Francesco Baldacci|DISPOSABLE DEVICE FOR ESTEMPORARY PREPARATION OF HOT DRINKS|JP2019137416A|2018-02-07|2019-08-22|大日本印刷株式会社|Packaging container for microwave oven and packaging container for microwave oven having content therein|
    法律状态:
    2018-06-27| FG2A| Definitive protection|Ref document number: 2633607 Country of ref document: ES Kind code of ref document: B1 Effective date: 20180627 |
    2021-10-04| FD2A| Announcement of lapse in spain|Effective date: 20211004 |
    优先权:
    申请号 | 申请日 | 专利标题
    ES201630333A|ES2633607B1|2016-03-21|2016-03-21|DISPOSABLE INFUSION PREPARATOR|ES201630333A| ES2633607B1|2016-03-21|2016-03-21|DISPOSABLE INFUSION PREPARATOR|
    PCT/ES2017/070154| WO2017162898A1|2016-03-21|2017-03-17|Disposable device for preparing infusions|
    EP17769504.6A| EP3434158A4|2016-03-21|2017-03-17|Disposable device for preparing infusions|
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