• 专利附录
  • 专利说明
  • 权利要求
  • 类似技术
  • 同族专利
  • 引用文献
  • 法律状态
  • 优先权
    • 专利摘要:
    Yeast multiplication system and adaptation for second fermentation in the generation of sparkling wines. The system is designed for the multiplication of yeasts and adaptation to ethanol in a sustained manner by means of a bioreactor (1) which is programmed automatically and in which said multiplication and adaptation to ethanol, ph and temperature is carried out, for a second fermentation in the circulation of champagne, champagne and sparkling wines in general. The bioreactor (1) includes a stirring vane motor (6) as well as a temperature control system based on a jacket and an electrical resistance, said bioreactor (1) being associated with a mixing tank (2) intended to contain the tirage liquor, including a programmed pump (4) between the bioreactor (1) and the mixing tank (2), as well as a programmable automaton with control panel (5) for automation of the process. (Machine-translation by Google Translate, not legally binding)
    公开号:ES2574552A1
    申请号:ES201630695
    申请日:2016-05-27
    公开日:2016-06-20
    发明作者:David GARCÍA YOLDI
    申请人:Inbiolev SL；
    IPC主号:
    专利说明:

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    权利要求:
    Claims (1)
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    类似技术:
    公开号 | 公开日 | 专利标题
    ES2574552A1|2016-06-20|Yeast multiplication system and adaptation for second fermentation in the generation of sparkling wines |
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    Damiani et al.2014|An improved dynamic method to measure kLa in bioreactors
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    同族专利:
    公开号 | 公开日
    WO2017203090A1|2017-11-30|
    EP3467090A4|2020-02-12|
    ES2574552B1|2016-12-22|
    US20200318040A1|2020-10-08|
    EP3467090A1|2019-04-10|
    引用文献:
    公开号 | 申请日 | 公开日 | 申请人 | 专利标题
    GB953013A|1961-06-22|1964-03-25|Bernt Carstens|Improvements in or relating to the production of sparkling wines and drawing-off apparatus therefor|
    ES2005443A6|1986-11-14|1989-03-01|N Proizv Ob Napitkov I Mineral|Method of producing sparkling wines.|ES2785799A1|2019-04-05|2020-10-07|Inbiolev S L|Procedure for the elaboration of sourdough and bio-generator to carry it out |BR8007484A|1980-01-18|1981-07-21|V Zaochny I Pischevoi Promy|PROCESS FOR CONTINUOUS FLOW PRODUCTION OF SOVIET CHAMPAGNE|
    AU616928B2|1988-01-20|1991-11-14|Biodyn Ag|Process for the production of sparkling wine|
    DE4429809A1|1994-08-23|1996-02-29|Ziemann Gmbh A|Fully automatic, continuous fermentation control|
    WO2011058585A1|2009-11-10|2011-05-19|Carlo Farotto|Automated winemaking system and winemaking method thereof|CN107988000B|2017-12-28|2021-06-22|中粮长城葡萄酒（烟台）有限公司|Pressure-bearing type foaming wine fermentation tank|
    法律状态:
    2016-12-22| FG2A| Definitive protection|Ref document number: 2574552 Country of ref document: ES Kind code of ref document: B1 Effective date: 20161222 |
    优先权:
    申请号 | 申请日 | 专利标题
    ES201630695A|ES2574552B1|2016-05-27|2016-05-27|Yeast multiplication system and adaptation for second fermentation in sparkling wine generation|ES201630695A| ES2574552B1|2016-05-27|2016-05-27|Yeast multiplication system and adaptation for second fermentation in sparkling wine generation|
    EP17802258.8A| EP3467090A4|2016-05-27|2017-05-26|System for the propagation of yeast and adaptation for secondary fermentation in the production of sparkling wines|
    US16/304,813| US20200318040A1|2016-05-27|2017-05-26|System for the propagation of yeast and adaptation for secondary fermentation in the production of sparkling wines|
    PCT/ES2017/070360| WO2017203090A1|2016-05-27|2017-05-26|System for the propagation of yeast and adaptation for secondary fermentation in the production of sparkling wines|
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